KETOS

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The turning point in Italy

KETOS, The turning point in Italy
Ketos is a 6 rows barley for forage use, with very high weight to compete with the best 2 rows barleys. Very high yeld. Variety with excellent agronomic characteristics, adapted to all the environments devoted to barley cultivation in Italy.

YEAR OF REGISTRATION IN THE ITALIAN VARIETIES LIST: 2002

QUALITY CHARACTERISTICS

TKW7 - high (39-44 g)
1000 SEED WEIGHT (gr / year) 39 / 2018
TEST WEIGHT8 - very high (65-68 Kg/hl)
PROTEIN CONTENTgood
ISQ CLASSIFICATION forage

AGRONOMIC CHARACTERISTICS

SEASONAL TYPE5 - half alternative
HEADING TIME6 - medium
MATURITY3 - medium
PLANT HEIGHT7 - medium-high
SOWING TIME IN ITALY
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RESISTANCE

LODGING9 - high resistance
FROST7 - medium resistance
POWDERY MILDEW6 - medium resistance
NET BLOTCH5 - susceptible
SCALD7 - medium resistance
YELLOW MOSAIC VIRUS9 - high resistance