BIRBANTE
further details and printing the data sheet
the biscuit wheat medium-late cycle
BIRBANTE, the biscuit wheat medium-late cycle
Birbante is a soft bread wheat with low medium protein content (12-13%) and with W from 100 up to 120 with P/L from 0,3 up to 0,4, suitable for biscuits production and very healthy plant. Winter type and medium-late heading time in Italy. Variety with excellent agronomic characteristics, adapted to cultivation in the center and north of Italy.
YEAR OF REGISTRATION IN THE ITALIAN VARIETIES LIST: 2014
QUALITY CHARACTERISTICS
| HARDNESS | soft |
| TKW | 6 - medium (36-42 g) |
| 1000 SEED WEIGHT (gr / year) | 46 / 2018 |
| TEST WEIGHT | 7 - high (80-82 Kg/hl) |
| PROTEIN CONTENT | medium |
| ISQ CLASSIFICATION | biscuit |
AGRONOMIC CHARACTERISTICS
| EAR | Awned |
| SEASONAL TYPE | 3 - winter type |
| HEADING TIME | 3 - medium-late |
| MATURITY | 3 - medium |
| PLANT HEIGHT | 7 - medium-high |
| SOWING TIME IN ITALY | Show/Print table |
| YIELD INDEX NORTH ITALY | 98 |
| YIELD INDEX CENTRE ITALY | 98 |
| YIELD INDEX SOUTH ITALY | 94 |
RESISTANCE
| LODGING | 7 - medium resistance |
| FROST | 7 - medium resistance |
| POWDERY MILDEW | 7 - medium resistance |
| BROWN RUST | 6 - medium resistance |
| YELLOW RUST | 8 - resistance |
| SEPTORIA | 7 - medium tolerance |
| FUSARIUM HEAD BLIGHT | 7 - medium tolerance |
RICERCA VARIETALE, PRODUZIONE E COMMERCIALIZZAZIONE DI SEMENTI DI CEREALI E FORAGGERE
Links
Contact Us
tel. 0545 980381
fax 0545 980353
Email: conase@conase.it
2016 © All Rights Reserved. P.Iva 00226360394 Privacy Policy | realizzato da IT - Information Technologies