ALEPPO

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THE NEW WHITE KERNELS HARD TYPE GENERATION

ALEPPO, THE NEW WHITE KERNELS HARD TYPE GENERATION
Special quality white kernels winter wheat; hard with outstanding test weight. Good protein content (13-14,5%), W from 250 up to 300, good P/L (from 0,5 up to 0,7).

YEAR OF REGISTRATION IN THE ITALIAN VARIETIES LIST: 2016

QUALITY CHARACTERISTICS

HARDNESShard
TKW6 - medium (36-39 g)
1000 SEED WEIGHT (gr / year) 34 / 2019
TEST WEIGHT8 - very high (81-85 Kg/hl)
PROTEIN CONTENThigh
ISQ CLASSIFICATION high quality bread

AGRONOMIC CHARACTERISTICS

EARAwned
SEASONAL TYPE2 - winter type
HEADING TIME7 - medium-early
MATURITY3 - medium
PLANT HEIGHT6 - medium
SOWING TIME IN ITALY
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YIELD INDEX NORTH ITALY100
YIELD INDEX CENTRE ITALY103

RESISTANCE

LODGING8 - resistance
FROST8 - resistance
POWDERY MILDEW8 - resistance
BROWN RUST7 - medium resistance
YELLOW RUST8 - resistance
SEPTORIA7 - medium tolerance
FUSARIUM HEAD BLIGHT 8 - tolerance